Influenced by centuries of history and its multicultural population, Delhi’s cuisine is known for delicious Mughlai cuisine, Punjabi delicacies, and lip-smacking street food 

Its bustling streets treat the taste buds to a smorgasbord of iconic street foods from spicy chaats like Pani Puri and Aloo Tikki to lip-smacking delights like Chole Bhature and Kathi Rolls. Succulent Kebabs and Mughlai delicacies reflect the city's cultural mosaic. It also offers exquisite fine dining experiences that blend regional and international flavors into a unique, decadent feast for the senses.

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