Deliciously yours, Rajasthan

A culinary journey that’s fit for a king (or queen!)

Cuisines

of Rajasthan

Cuisines

of Rajasthan

From savory delights to sweet treats, Rajasthan's culinary heritage is as rich as its history.

Rajasthani cuisine is a harmonious blend of rich spices and flavors, characterized by its generous use of clarified butter, pulses, and spices like cumin, coriander, and red chili. Signature dishes include Dal Baati Churma, Laal Maas, and Ker Sangri followed by desserts like Ghevar and Malpua. In the “land of kings”, every feast is bound to be fit for one.

Enjoy a royal feast in Ahhichatragarh Fort in Nagaur, one of the finest examples of Rajput-Mughal architecture in the world
Take a delicious street food tour through Jodhpur
Have dinner with a noble family in a 17th-century house
Experience the best of Marwari cuisine in a unique and delectable food walk through the streets of Bikaner

More experiences in

Rajasthan

Bespoke itineraries for the conscious traveler

Guest Experiences

Served over 23000+ happy travelers

Our three-week trip with our five-year-old son took us first through the tropical south in Kerala and then along the 'Golden Triangle' in the north, including detours to several national parks. This enabled us to get to know two parts of the country that were very different in terms of culture and landscape and to experience at least some of India's diversity. We will always remember the impressions of the lives of the people and nature. Despite the intense experiences, we were able to relax thanks to the accommodations (oasis of peace) that were well-selected by the travel agent. The conversations with our two drivers and the people in the host families were enriching. We hardly came across any Western families. With a little travel experience, however, even small children are no obstacle to traveling to this exciting country.

Jürg Bickel
German
 Jürg Bickel

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